Physical Properties:
- Appearance: Clear liquid with a characteristic bleach-like odour
- Odour: Characteristic bleach-like odour
- Colour: Pale yellow to greenish-yellow liquid
- Specific Gravity: Varies based on concentration
Chemical Properties:
- Chemical Name: Calcium / Sodium Hypochlorite
- Molecular Formula: Ca(OCl)₂ / NaOCl
- Available Chlorine Content: Varies based on concentration
- pH (as is): Varies based on concentration
Concentration Range:
- Available in varying concentrations to meet specific disinfection needs.
Applications:
-
Water Disinfection:
- Essential for the disinfection of drinking water and wastewater.
- Highly effective against a wide range of bacteria, viruses, and pathogens.
-
Swimming Pools and Spas:
- Maintains water quality in swimming pools and prevents the growth of algae.
- Ensures a safe and hygienic swimming environment.
-
Surface Disinfection:
- Widely used for surface disinfection in healthcare settings, food processing units, and public spaces.
- Provides effective sanitation to prevent the spread of infections.
-
Laundry Bleaching:
- Acts as a potent bleaching agent in laundry applications.
- Removes tough stains and brightens fabrics.
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Dairy and Food Industry:
- Employed for sanitation purposes in the dairy and food processing industry.
- Ensures hygiene and safety in food handling and production.
-
Wound Disinfection:
- Applied in diluted forms for wound disinfection in medical settings.
- Helps prevent infections and supports wound healing.
Handling and Safety:
- Follow safety guidelines for handling bleach solutions, including using protective equipment.
- Store in a cool, dry place away from incompatible substances.
Additional Information:
- Calcium / Sodium Hypochlorite is a powerful oxidizing agent, delivering robust disinfection.
- Careful handling and proper dilution are crucial to ensure safe and effective use.
Disclaimer: The provided suggestions and data are based on information believed to be reliable.
They are offered in good faith but without guarantee, as conditions and methods of use of our products are beyond our control.
Users are encouraged to conduct their own assessments based on specific conditions and requirements.
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